jump to navigation

Manutd ខែ​កុម្ភៈ 16, 2009

Posted by STARFiSH in Pictures.

Manutd, originally uploaded by STARFiSH3.

Just do something ខែ​កុម្ភៈ 4, 2009

Posted by STARFiSH in Uncategorized.

“When a design problem is so overwhelming as to be nearly paralyzing, don’t wait for clarity to arrive before beginning to draw. Drawing is not simply a way of depicting a design solution; it is itself a way of learning about the problem you are trying to solve.” – Matthew Frederick #99, 101 Things I Learned in Architecture School

Nokia and Sennheiser ខែ​កុម្ភៈ 4, 2009

Posted by STARFiSH in Pictures.

Nokia and Sennheiser, originally uploaded by STARFiSH3.

You are what you eat… ខែមករា 3, 2009

Posted by STARFiSH in Pictures.

and I eat burger everyday. It is also known as junk food.

happy new year ’09 ខែមករា 1, 2009

Posted by STARFiSH in Pictures.

First time shooting fireworks, the result’s rather disapointing, anyway Happy New Year everyone, wish you all the very best!

fallen rainbow ខែធ្នូ 23, 2008

Posted by STARFiSH in Pictures.

គុយទាវគោក ខែធ្នូ 12, 2008

Posted by STARFiSH in My Kitchen.

គ្រឿងផ្សំ (សំរាប់មនុស្ស២នាក់)៖

១. គុយទាវ ២០០ក្រាម

២. សាច់ជ្រូកចិញ្រ្ចាំ ១០០ក្រាម

៣. សាច់គោ ៥០ក្រាម

៤. បង្គា ៦

៥. ខ្ទឹម ជីវ៉ាន់ស៊ុយ ជីរណា និង​ សណ្តែកបណ្តុស

៦. ទឹកស៊ីអ៊ីវខាប់ ស្ករ ប៊ីចេង


ហាន់​ខ្តឹម​ជា​បំណែក​តូចៗ ដាក់​បំពង​ឲ្យ​ឡើង​ពណ៌​ពង​អង្ក្រង រួច​ស្រង់​ទុក​មួយ​ឡែក។ ដាក់​ទឹក​ដាំ​ឲ្យ​ពុះ បន្ទាប់​មក​ស្រុះ​សណ្តែក​បណ្តុស ប្រហែល ១នាទី ហើយ​ស្រង់​វា​ដាក់​ក្នុង​ចានគោម​ បន្ទាប់មក ស្រុះគុយទាវពី ៥ ទៅ ៧នាទី រួច​ស្រង់​វា​ដាក់​ចាន ពី​លើ​សណ្តែក។  ស្រុះ​សាច់​ជ្រូក​ចិញ្រ្ចាំ និង បង្គា ប្រមាណ ៥នាទី រួច​ស្រង់​វា​ដាក់​ពី​លើ​គុយទាវ។ សាច់គោ​ស្រុះ​កុំ​ឲ្យឆ្អិន​​ពេក ដាក់​វា​ពី​លើ​គុយទាវ បន្ទាប់​មក​ដាក់​ស្ករ​មួយ​ស្លាប​ព្រា​កាហ្វេ ដាក់​ប៊ីចេង​បន្តិច រួច​ហើយ​ចាក់​ទឹកស៊ីអ៊ីវ​ខាប់ ២ស្លាបព្រា​បាយ (ដាក់​គ្រឿង​តិច​ឬ​ច្រើន​ជាង​នេះ ទៅ​តាម​ចំណូល), បន្ទាប់​មក​ដាក់​ខ្ទឹម​បំពង និង ហាន់​ជីវ៉ាន់ស៊ុយ និង​ ជីរណាដាក់​ពី​លើ ជា​ការ​ស្រាច់។

Paris ខែធ្នូ 4, 2008

Posted by STARFiSH in Travels.

La Tour Eiffel

It has been such a wonderful holiday in Paris, there are lots to like about this old city, the architecture is just marvellous, great proportion, great workmanship in details, it is a great piece of art as a whole, a huge one. There’s so much I have to say, I was astonished as I got out of the metro, I looked around and walked the neighbourhood, I was feeling awsomes, it was Quartier 13, a residential precint, mostly small business at ground floor, it’s where I had lunch. My friend told me to hold my jaw, since it’s not the best of Paris, there are so much I yet to explore.

An intersection in Quartier 13

la prochaine destination…. ខែវិច្ឆិកា 6, 2008

Posted by STARFiSH in Pictures.

… Paris, la République Française.

Paris, Je vous ai beaucoup lu,
Je vous ai beaucoup entendu,
Par des livres, des poets et des chansons,
La ville de l’amour, c’est votre nom,
Dans deux semaines, Je vais vous voir,
Personellement, Pour la première fois.

yay! studio 2 is finished ខែតុលា 29, 2008

Posted by STARFiSH in Uncategorized.

Just had our final studio presentation yesterday, and I’m so happy that we have finally done it, i’ve been so stressed out these couple of weeks, I was worried that I couldnt make it but I’m safe after all, it’s been fun working with you guys, steven, leo and sally! Anyway, i especially like the graphic of tony’s group, you guys did a very good job.

In the picture, bret is presenting his project together with laurence, carls, and wen, and after that, we all went for a drink with nigel, our studio lecturer, and it was nice.